ACP MXP22 Bedienungsanleitung PDF herunterladen (Seite 14)

Part No. 20002801 For

2/08 www.amanacommercial.com Cedar Rapids, Iowa 52404

Recipes

Menu: Appetizers/Sides

Menu Item Group: Misc.

Nachos:

Ingredients:

1.5 oz. chips

3 oz cooked ground beef

1 oz cheese

Procedure:

Place Nachos on baking sheet. Top with ground beef and cheese.

Total Cook Time: :15

Start Temperature: Chips are Room Temperature, Rest is Refrigerated 38-42° F

Accessory: Baking Sheet

Quantity: 5.5 oz

Oven Temperature: 520° F, 270° C

Stage: 1 Time: :15 Microwave Power: 90% Fan: 30% Infrared Radiant: 100%

nu: Appetizers/Sides

Menu Item Group: Veggies

Roasted Vegetables: (total 5 oz.)

Ingredients:

1.5 oz. yellow squash, cut in rounds ½” thick

1.5 oz. zucchini, cut in rounds, ½” thick

1.0 oz asparagus

0.8 oz. green beans

0.2 oz Shiitake mushrooms

2 Tbsp. olive oil

Procedure:

Mix vegetables and olive oil with 2 tsp. salt and 1 tsp. pepper, and place it on a ceramic dish.

Total Cook Time: :40

Start Temperature: Refrigerated 38-42° F

Accessory: Ceramic Dish

Quantity: 5 oz

Oven Temperature: 520° F, 270° C

Stage: 1 Time: :40 Microwave Power: 50% Fan: 80% Infrared Radiant: 100%

800-729-5051

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ACP MXP22 Bedienungsanleitung Seite 14